Guest Comments | Food
We are always pleased to receive some lovely feedback from our guests. Here is a selection taken from our guest book, thank you cards and TripAdvisor...
BREAKFAST
I even went to their butchers shop to purchase the same sausages they use as I enjoyed them so much.
Eugenie Brooks, Bagshot
The food was amazing and I recommend the full Welsh breakfast! (Best sausages I have ever tasted).
Mark Williams, Luton
I ate wonderful poached eggs - best I've had for ages - and my mother was v impressed by the mini marmite.
Briged Bowen, Cardiff
Food is excellent. A great breakfast served in a lovely dining room.
Karen Williams, Peterborough
We breakfasted on the lightest of scrambled eggs and smoked salmon and reluctantly had to pack for our journey home.
Karin & Pete Evans, Stafford
The scrambled egg & smoked salmon on muffin for breakfast was divine.
Mrs Sapphire, Manchester
Full Welsh cooked breakfast will set you up for the day to walk up Snowdon then back for an excellent three course meal in the evening superb - (I could eat it all again now).
Benjamin Williams, Lydney
The scrambled eggs and smoked salmon were particularly scrumptious.
Trip Advisor review
Julian's breakfasts are very good, all local produce and well cooked.
Nicholas Hunter, Manchester
The range of fruits and full Welsh breakfast were great! The scrambled egg & salmon was most impressive - a real winner!
Ray Simmons, Trip Advisor
The breakfast in the morning was delicious.
Chris Elkin, Talke
Julian's breakfast can't be faulted with local produce. We found that having eaten breakfast we didn't need to eat until dinner in the evening!
Tim Haselwood, Macclesfield
DINNER
The dinner menu is fantastic and all served with the best attention to detail in both presentation and delivery.
Eugenie Brooks, Bagshot
We ate in the restaurant on one night of our stay and both had Anglesey pate and lamb shank which were excellent. I had the Baileys Creme Brulee (well who could resist?) while my husband chose apple crumble, both excellent deserts.
Maxine Sutton, Nottingham
We ate out one night but the food that Andy cooked was nicer. Considering they weren't trained chefs, they really were very good indeed.
Mrs Sapphire, Manchester
The quality, standard and service of the food was excellent.
Jean Jones, Swansea
The Cuisine was spectacular with an 'out of this world' fish pie that was to die for.
Karin & Pete Evans, Stafford
Full Welsh cooked breakfast will set you up for the day to walk up Snowdon then back for an excellent three course meal in the evening superb - (I could eat it all again now).
Benjamin Williams, Lydney
Andy/Julian are fantastic Chefs and the food was to die for, we loved it so much that we booked a table for our second night to experience it all over again. Gooseberry & Apple Crumble is a must!!!
Philip & Dominique Gee, Hyde
Andy's food is wonderful, well prepared and tasty, and the menu changes each day.
Tim Haselwood, Macclesfield