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Guest Comments | Food

We are always pleased to receive some lovely feedback from our guests. Here is a selection taken from our guest book, thank you cards and TripAdvisor...

 

BREAKFAST

 

I even went to their butchers shop to purchase the same sausages they use as I enjoyed them so much.
Eugenie Brooks, Bagshot


The food was amazing and I recommend the full Welsh breakfast! (Best sausages I have ever tasted).
Mark Williams, Luton

 

I ate wonderful poached eggs - best I've had for ages - and my mother was v impressed by the mini marmite.
Briged Bowen, Cardiff

Food is excellent.  A great breakfast served in a lovely dining room.
Karen Williams, Peterborough

We breakfasted on the lightest of scrambled eggs and smoked salmon and reluctantly had to pack for our journey home.
Karin & Pete Evans, Stafford

The scrambled egg & smoked salmon on muffin for breakfast was divine.
Mrs Sapphire, Manchester

Full Welsh cooked breakfast will set you up for the day to walk up Snowdon then back for an excellent three course meal in the evening superb - (I could eat it all again now).
Benjamin Williams, Lydney

The scrambled eggs and smoked salmon were particularly scrumptious.
Trip Advisor review

 

Julian's breakfasts are very good, all local produce and well cooked.
Nicholas Hunter, Manchester

 

The range of fruits and full Welsh breakfast were great! The scrambled egg & salmon was most impressive - a real winner!
Ray Simmons, Trip Advisor

 

The breakfast in the morning was delicious.
Chris Elkin, Talke

 

Julian's breakfast can't be faulted with local produce. We found that having eaten breakfast we didn't need to eat until dinner in the evening!
Tim Haselwood, Macclesfield

 

DINNER

 

The dinner menu is fantastic and all served with the best attention to detail in both presentation and delivery.
Eugenie Brooks, Bagshot


We ate in the restaurant on one night of our stay and both had Anglesey pate and lamb shank which were excellent. I had the Baileys Creme Brulee (well who could resist?) while my husband chose apple crumble, both excellent deserts.
Maxine Sutton, Nottingham

 

We ate out one night but the food that Andy cooked was nicer. Considering they weren't trained chefs, they really were very good indeed.
Mrs Sapphire, Manchester

 

The quality, standard and service of the food was excellent.
Jean Jones, Swansea

The Cuisine was spectacular with an 'out of this world' fish pie that was to die for.
Karin & Pete Evans, Stafford

Full Welsh cooked breakfast will set you up for the day to walk up Snowdon then back for an excellent three course meal in the evening superb - (I could eat it all again now).
Benjamin Williams, Lydney


Andy/Julian are fantastic Chefs and the food was to die for, we loved it so much that we booked a table for our second night to experience it all over again. Gooseberry & Apple Crumble is a must!!!
Philip & Dominique Gee, Hyde


Andy's food is wonderful, well prepared and tasty, and the menu changes each day.
Tim Haselwood, Macclesfield